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MITSUMOTO SAKARI 7 inch Japanese Santoku Chef , High Carbon Stainless Steel Kitchen Cooking , Professional Hand Forged Chef's Knives (Rosewood Handle & Sandalwood Box)
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About the item
- JAPANESE TRADITIONAL HAND FORGED: Professional Japanese Chefs Knives inherits the Japanese hand forging method and combines it with advanced technology and materials. Gorgeous whipped texture and incorporate traditional forging art and craftsmanship.
- FINELY CRAFTED SANTOKU CHEF : Japanese made from 3 layers of 9CR18MOV high carbon steel, precision hardened and vacuum cooled with nitrogen. Ultra-thin blade ensures optimal ripeness and flavor when cutting food.
- SOLID ROSEWOOD HANDLE: Japanese high carbon made of summer sourwood from Southeast Asia. Features ergonomically designed octagonal handle for balanced grip, reducing wrist tension and offering flexibility in cutting angle adjustment for a secure, comfortable hold.
- PERFECT COOKING COOKWARE CHOICE: Hand forged from precious steel, this kitchen offers exceptional sharpness and balance for precise cutting. Perfect for experienced cooks and passionate home cooks.
- HIGH CARBON KNIVES IMPORTANT NOTES: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's , please provide us with suggestions. Our service team will give you a satisfactory solution.
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