FIRE SYRUP - Jalapeno Infused Simple Syrup For Cocktails - It's hot but it's sweet but it's hot! - 8 Oz Bottle - Great For Spicy Margaritas, Foodie Gifts, Drizzle In Drinks, Foods, & Desserts!

Spicy Margarita15 oz ReaLime 100% lime juice5 oz simple syrup8 oz fire syrup10 oz Citronge orange liquor25 oz Don Julio BlancoDon’t forget to add ice!

Very strong syrup. Just need a dash or it will overwhelm other flavors.

a commenter wrote "too sweet." you are buying sugar water after all, sweeter is a better deal, just use less. I think it's great. it's spicy but not that spicy. 2-3 squirts into your margarita gives a pleasant warmth with a tasty jalapeno background. straight on a spoon, Tabasco is somewhat spicier. I'm knocking a star because $15 is just too much for 8oz of sugar water with a bit of spice. it gives me a great idea though. I think I can recreate it for way less, maybe make it even better! I'll start with my basic simple syrup which is 2 parts sugar to 1 part water. yes, that's sweet, so you use less and dilute your drink less. a 1-1 ratio will mold over in the fridge after a month-ish. 2-1 keeps forever. while warming to dissolve the sugar, I'll crush in some fresh jalapeno peppers to steep for a while, then strain and store. we'll see 🧑‍🍳🍸

I love spicy margaritas and this does just the trick. Best flavor I have found to make spicy margs.

For those who like spicy margaritas, this is one of my two special ingredients! Adds some heat to the fun!

Okay so I am an utter sucker for a spicy mixed drink!!! I adore them so much. I have been on the hunt for a spicy addition to my cocktails for a very long time now and jumped on this one for the great reviews. In terms of spice - it’s punchy and I love it!!! I WISH with all my heart they would cut the sugar by at least half, quite frankly I wish they would offer one without any sweetness at all. It is painfully sweet and terrifyingly high in sugar - 35 grams in 2 tablespoons agh!! I’m gonna have to find another plan soon for spicy cocktails cause this thing is gonna put me in a coma. If there are plans for this exact same “syrup” without the sugar - pls keep me posted I will be your biggest fan!

Bought as a gift for my husband. Can be mild or more spicy depending on how much syrup you add. We use it in limeades, cocktails, and desserts.

This product was mentioned on a cooking show to make a vamped up Mint Julep. It did deliver in flavor. The hot is not prohibitively hot. It is very sweet. If you do make the julep, recommend using half of the usual amount of sugar and add on as you need to.