BLUE RIBBON Curing Salt, Tender Quick Home Meat Cure, 32 oz (Pack of 1)
Description
🥳 Cure it like a pro—your kitchen deserves the best!
- PACK OF 1 - 32 oz of premium curing salt for all your meat projects.
- EASY TO USE - Simple crystal form for hassle-free curing at home.
- FLAVOR INFUSION - Enhance taste and texture with every bite.
- VERSATILE APPLICATION - Perfect for meat, poultry, and game—unleash your inner chef!
- TRANSFORM YOUR KITCHEN - Elevate your culinary game with professional-grade curing.
BLUE RIBBON Curing Salt is a 32 oz pack of premium tender quick home meat cure, designed for easy use in curing meat, poultry, or game right in your kitchen. Weighing 2.0 pounds, this crystal-form salt ensures a flavorful and tender result every time.
Reviews
J**D
Curing salt
I use this for making sausages, it helps keep them fresh.
B**A
Meat curing salt
It seasoned the meat perfectly.
P**T
Salt
well packaged. Good product
J**Z
Great for smoking meats
Easy to use , adds great flavor.
A**R
Bag was damaged
This product was shipped knowing that it was damaged. It was wrapped in plastic.
T**K
Great for jerky, and sausage!
I use this for cure #1, and it's my favorite. Salty tastes but you will still need to add salt. Not overbearing. Great taste, red color in your cured meat products, works Everytime, and it's cheaper than everyone else. Highly recommend.
Common Questions
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